Gluten Free Bacon, Gruyere Scone

Bacon, Gruyere Gruyere Cheese adds a nutty flavor and intense creaminess to this scone combined with bacon it’s a flavor powerhouse in these savory scones. Ingredients: Bacon, Gruyere cheese, Gluten free all-purpose flour, granulated sugar, salt, baking powder, unsalted butter, heavy cream or buttermilk, egg, pure vanilla extract. Gluten Free All-Purpose Flour Ingredients: Specialty Blend Flour Rice Flour, Tapioca Starch, Potato Starch, Whole Grain Brown Rice Flour, Vitamin and Mineral Blend Calcium Carbonate, Niacinamide, Vitamin B3-, Reduced Iron, Thiamine Hydrochloride, Vitamin B1-, Riboflavin vitamin B2. Needs to be refrigerated.

Price

US$7.50 Ea