Gluten Free Blueberry Lemon Scone

Scones are sweet tangy and made with regionally grown Blueberries. Ingredients: Gluten free all-purpose flour, granulated sugar, salt, baking powder, unsalted butter, heavy cream or buttermilk, egg, pure vanilla extract, Blueberries. Gluten Free All-Purpose Flour Ingredients: Specialty Blend Flour Rice Flour, Tapioca Starch, Potato Starch, Whole Grain Brown Rice Flour, Vitamin and Mineral Blend Calcium Carbonate, Niacinamide, Vitamin B3-, Reduced Iron, Thiamine Hydrochloride, Vitamin B1-, Riboflavin vitamin B2.

Price

US$6.00 EA